Ready to make a reservation?
The tables will be set with candles lit, the staff prepared to serve, and the champagne ready to pour . . . as we celebrate the New Year at Stroudsmoor Country Inn. Join us for one of many holiday meals to welcome good health, prosperity and wonderful memories that will last the whole year through.
Our Restaurant Concierge is available to take your reservation today – ensuring your table is ready and waiting for the New Year.
Call (570) 421-6431, Ext. 404.
Happy New Year to all from the Pirone Family!
New Year’s Eve Grand Buffet
Dining begins at four o’clock on December 31st
Family and friends are invited to enjoy New Year’s Eve Stroudsmoor-style by sipping cocktails in the lounge before dining on a holiday buffet befitting a prosperous New Year!
Before saying good-bye to 2020 feast on …
Our Fisherman’s & Antipasto Stations
Featuring … Garden greens with all the trimmings, Artisan Bread, a variety of prepared salads including our Seafood Insalata and a Stroudsmoor Signature Soup served to your table … Not to mention unlimited quantities of Chilled Shrimp to create the optimum pre-dinner experience and whet your appetite for the next course.
The Main Buffet
- Tortellini Calabrese
- Duck ala Orange
- Italian Meatballs and Sweet Sausage
- Chicken Champignon
- Pork Tenderloin Picatta with a Lemon Caper Sauce
- Shrimp stuffed with Lump Crab Imperial
- Just for luck . . . Kielbasa and Sauerkraut
These and more are enhanced by farm fresh vegetable and complementary entremets.
On the Carving Board
- Tenderloin of Beef with sauce Bordelaise
- and Baked Honey Glazed Ham with Raisin Sauce
Finally, enjoy a selection of our famous Stroudsmoor Confections for DESSERT and traditional hot beverages to complete your feast.
The menus listed are a sample of what will be served during our New Year’s Celebration. Selections may vary slightly based on product availability at the time of execution.
Stroudsmoor recipes may contain allergens including: peanuts, tree nuts, eggs, milk, soy, seafood, fish and wheat.
Don’t forget Stroudsmoor for the Winter Holidays …
Valentine’s Day and Presidents Weekend
New Year’s Day
Caviar Brunch at the Inn
Served from ten to half -past one
Our Buffet Brunch will include ...
- Waffles with seasonal fresh Berries
- Caviar and Lox Bar – complemented by Brooklyn Bagels with mountains of Cream Cheese, capers, onions and tomatoes, Succulent Shrimp, Smoked Whiting and Pickled Herring
- SCI – Soup and Salad Bar featuring over 30 items
- Sweet Breads, Breakfast Cakes and Muffins
- Cranberry Baked Brie
- Stroudsmoor Signature Soup served on request
- Eggs Benedict and Omelets made to order
- Farm-fresh Quiche, Country-style Potatoes and Sausage
- Stroudsmoor Turkey Croquettes with homemade Gravy
- Veal Cheshire with fresh pasta
- Kielbasa and Sauerkraut
Baked Virginia Ham and Roast Sirloin of Beef on the carving board
Don’t forget DESSERT and coffee!
- Baked Virginia Ham
- Roast Sirloin of Beef
Don’t forget DESSERT and coffee!
New Year’s Day Dinner
Served from three to nine
The one, the only Stroudsmoor Festa di Mare. Our Seafood Buffet served in our Main Inn Dining Room since 1984.
Featuring our Antipasto Station
An extensive salad bar, the main buffet table offering eight outstanding entrée selections including Prime Rib of Beef and unlimited fresh SEAFOOD.
Add chicken and fish recipes with complementary fresh pastas, market vegetables, crusty breads and call it the perfect holiday meal!
For the sweetest ending to the meal . . . a scrumptious selection of STROUDSMOOR Confections served with traditional hot beverages.
Your meal may be cooked to desired temperature; however, consuming raw or undercooked meats, fish, poultry, shellfish or eggs may increase your risk of food-borne illness.
Lodging at the Inn
Join us for the New Year’s Celebration packages, including charming accommodations, spa, New Year’s Eve Dinner and New Year’s Day Brunch.
Reserve early . . . 800-955-8663 (570-421-6431 locally)