Contact Us Lodging Dining

Positions Available

Post title Department Job Type
Bakery/Deli Clerk Bakery Full-time
Banquet/Restaurant Wait Staff and Buffet Servers Dining Room Full-time/Part-time
Bartender for Events/Banquets Event Planning Part-time
Culinary Team Kitchen Full-time
Custodial Housekeeping Full-time
Dishwasher Kitchen Full-time/Part-time
Event Planner Supervisor Event Planning Full-time
Event Supervisor Event Planning Part-time
Floral and Décor Sales Team Event Planning Full-time
Housekeeping Housekeeping Part-time
Landscaping Tech Maintenance Part-time
Maintenance Technician Maintenance Full-time

If you don’t see a position that interests you, feel free to fill out our general application. We are always looking for qualified and motivated individuals to add to our team.

Please contact our Human Resources Manager, Heather Lambert, if you have questions or technical problems:
Phone: (570) 421-6431 ext. 415