| Post title | Department | Job Type |
|---|---|---|
| Bakery Cashier | Bakery | Full-time |
| Banquet/Restaurant Wait Staff and Buffet Servers | Dining Room | Full-time/Part-time |
| Chef de Cuisine | Restaurant | Full-time |
| Culinary Team | Kitchen | Full-time |
| Custodial | Housekeeping | Full-time |
| Dishwasher | Kitchen | Full-time/Part-time |
| Housekeeping | Housekeeping | Part-time |
| Licensed Massage Therapist | Spa | Full-time |
| Maintenance Technician | Maintenance | Full-time |
| Sous Chef | Restaurant | Full-time |
If you don’t see a position that interests you, feel free to fill out our general application. We are always looking for qualified and motivated individuals to add to our team.
Please contact our Human Resources Manager, Heather Lambert, if you have questions or technical problems:
Phone: (570) 421-6431 ext. 415
