Mother’s Day Brunch

at The Main Inn
The meal begins with a Breakfast Bar filled with. . .
Nova Salmon served with sliced tomatoes, cream cheese and Bagels
Muffins, Iced Raisin Bread and Breakfast Danish
Fresh Fruit and Select Cereal ~ Hearty homemade Soups and Chowder
Traditional Salads including our Seafood Insalata, Garden Greens and

Chilled Shrimp
The Brunch Buffet features . . .
Blueberry Pancakes
Belgian Waffles with fresh fruit
Breast of Chicken Roberto
Home Fried Potatoes, Country-style Maple Sausage, sliced Turkey
 Stroudsmoor’s Quiche
Farm-fresh eggs and cream baked with broccoli and cheddar
Filet of Flounder Neptune . . . seafood stuffed

Veal ala Crème  . . . chunks of veal in a mushroom and wine reduction
On the carving board . . .Prime Rib of Beef
Smoked Loin of Pork
Complemented by glazed sweet potatoes and squash
Sweets for the sweetest tooth . . .
Your choice of holiday confections will be served to the table. 
Menu may vary based on product availability
The Mother’s Day Brunch  . . . $32.95 per person
Plus beverages, tax & gratuity . . . children under 10 half-price
(The menus listed are a sample of what will be served our celebrations.  Selections may vary slightly based on product availability at the time of execution.)

May 11th served at Ten O’clock in the morning at the Main Inn