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 Mrs. P.’s Zucchini Pomodoro

Mrs. P.’s Zucchini Pomodoro

Here’s how to make Mrs. P.’s Zucchini Pomodoro

With fall here and a new crop of autumnal squash on the way, it’s time to take ...

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Champagne & Caviar Brunch

Sunday Mornings through Midday
Served from ten to half-past one

Begin every Sunday in style when you start the day with Champagne and Caviar!  Followed by . . . farm fresh eggs, garden fresh vegetables, ripe berries, hot bagels with mountains of smoked salmon complemented by whipped cream cheese, tomatoes and capers . . . add sweet breads, breakfast cakes, muffins and you’ve only just begun!  The Brunch Buffet is filled with a variety of breakfast and lunch items. Traditional favorites like…

Sugar-cured Ham
Honey Roasted Chicken
Country-style Sausage
Pancakes with Apples and Cinnamon
Broccoli & Cheddar Quiche or Strata
Turkey Croquettes,
Stroganoff with egg noodles,
Old-fashioned Bread Pudding
and much more.

Don’t forget to try an omelet, Belgian Waffle, or Eggs Benedict made-to-order and delivered to your table.  Beverages include a selection of juices, bottomless cups of freshly brewed coffee and your choice of a Bloody Mary, glass of Champagne, or Mimosa (alcoholic beverage service after 11:00 AM by law)

If you still have room…please enjoy a selection from the dessert menu.

Champagne & Caviar Brunch
$22.95 per person ~ plus tax & gratuity
Children under Ten half-price

Guests staying at the inn . . .House Guests enjoy Continental Breakfast in the Mahogany Lounge and Breezeway from
7:00 to 9:00 AM

Downloadable Documents
•Buffet Menus