Stroudsmoor Signature Sides

Mozzarella del Grano . . . $7.95
Fresh Mozzarella hand-rolled in a blend of semolina seasoned bread crumbs – fried golden and served with Stroudsmoor Marinara Sauce

Basket of Fries . . . $4.95
White potato wedges, sweet potato, and onion rings served with Stroudsmoor B-B-Q Sauce - or Ketchup!

Stroudsmoor Onion Soup . . . $5.95
Onions steeped in a beef consommé topped with crouton and melted cheese

Tomato Zucchini Bisque . . . $5.95
Stroudsmoor’s famous vegetarian cream of tomato soup – finished with melted cheddar

Baked Potato with Garlic and Herb Butter. . . $2.95
or Sour Cream and Chives

Classic Crispy Onion Rings . . . $3.95
Served with Stroudsmoor Garlic Aiole

Stroudsmoor Focaccia. . . $7.95
thick crusted herb focaccia topped with tomato and fresh mozzarella

Bar-Wings BBQ or Buffalo . . . $8.95
served with celery, and carrot spears and Blue Cheese

More than a Salad Menu

Classic Antipasto . . . $10.95
Leafy blend of lettuce complemented by Italian favorites – Provolone, Genoa Salami, Proscuitto, hard-cooked egg, tomato wedges, olives, anchovies, and pepperoncini – offered with your choice of Balsamic Vinaigrette, Creamy Italian or Gorgonzola Dressing

Grilled Chicken Spinach Salad . . . $9.95
Fresh spinach and mushrooms in a balsamic Vinaigrette dressing finished with marinated grilled chicken breast and bacon crumble

Seafarer’s Salad . . . $11.95
Lump crab and shrimp tossed in a sour cream dressing finished with a medley of fruit and greens

Turkey Waldorf Salad . . . $9.95
Chunks of STROUDSMOOR white-meat turkey, apple wedges, grapes and walnuts tossed in a Waldorf dressing and served on a bed of baby greens

Stroudsmoor Salad Sampler . . . $10.95
Our classic chicken, tuna and macaroni salad served on a bed of greens – garnished with tomato wedges and hard-cooked egg

STROUDSMOOR’s Soup & Salad Bar . . . $7.95
Garden fresh greens with all the trimmings, homemade salads, slaws and relishes, hearty soups, cheeses and a special feature . . . make it a meal!  Or add it to your entrée selection for $2.95

Don’t forget a visit to  . . . STROUDSMOOR INN TOWNE
Our Bakery Café located at 125 Broad Street, Stroudsburg – 570-517-0663

Stroudsmoor Sandwiches
Hot & Hearty

The Hot Gobbler . . . $9.95
Stroudsmoor’s famous oven roasted turkey, covered with homemade gravy and served with fries and cranberry sauce

Corned Beef Reuben . . . $9.95
Hearty rye bread open-faced and layered with lean corned beef, savory sauerkraut, Russian dressing and melted Swiss, served with fries and cole slaw

Chicken Cordon Bleu . . . $9.95
Tender breast of chicken grilled to perfection, topped with cured ham and melted Swiss cheese.  Served on a bun with lettuce, tomato and health salad

Portabella Steak Sandwich  . . . $10.95
Multi-grain bread layered with roast sirloin, sautéed Portabella Mushrooms, onions, and Pepper-Jack cheese grilled to a golden brown, served with fries

Smokey Rachael . . . $9.95
Layers of grilled smoked turkey and cole slaw on sliced Deli Rye topped with cheddar cheese and served with lettuce, tomato and sweet potato fries

Rosie Ham . . . $9.95
Grilled Rosemary seasoned roast pork with mozzarella, spinach and tomato, finished with a wasabi sauce on sourdough bread

French Dip . . . $9.95
Mountains of roast sirloin on a French roll complemented by au jus – served with fries

Cold Favorites

Featuring mountains of beef, stacks of ham or piles of turkey on your choice of bread or bun.  Cold favorites are served with lettuce, tomato and pickle.

STROUDSMOOR’s Roast Turkey . . . $6.95
Ham & Swiss . . . $6.95
Roast Sirloin of Beef . . . $7.95
Chunky Chicken Salad Club . . . $7.95

Black Angus Sirloin Burger . . . $8.95
Eight ounces of Black Angus Sirloin flame-broiled and served with wedge-cut steak fries, sliced onion, lettuce, and tomato

STROUDSMOOR’s Featured Burger complemented with fries and onion rings . . . $10.95

Hearty Fare

STROUDSMOOR’s Soup & Salad Bar is included with our Hearty Fare entrees.

The STROUDSMOOR Turkey Turnover . . . $11.95
White-meat turkey, celery and sautéed onions surrounded by a white sauce, baked in flaky pastry, finished with turkey gravy, vegetable and cranberry sauce.
As our turnover is made fresh to order, please expect a preparation time of 20 minutes. 

Chicken Parma . . . $11.95
Boneless breast of chicken layered with Prosciutto and Mozzarella finished with a Marsala Sauce and served with fresh vegetable and seasoned rice

Sesame Peach glazed Chicken with Fruited Rice Pilaf . . . $11.95

Sliced Tenderloin of Beef on Toast Points . . . $13.95
Slices of beef tenderloin layered on toast points finished with sautéed mushrooms - served with fries

Butterflied Shrimp . . . $12.95
Succulent fresh shrimp wrapped in STROUDSMOOR’s secret breading and deep-fried to a golden brown served with fries and creamed cabbage

Fisherman’s Catch of the Day . . . Market Price
The freshest fish served with complementary vegetable and seasoned rice

Steamed Clams with Roasted Fregola. . . $11.95
Little Neck Clams steamed in a fresh tomato and basil clam broth – complemented by roasted pasta pearls

Fettuccini with Pesto Cream . . . $9.95
Homemade fettuccini surrounded by a delicate cream and fresh basil sauce

Vegetable Napoleon . . . $10.95
A vegetarian delight . . . marinated and grilled Portabella Mushroom layered with grilled zucchini, spinach and roasted red pepper covered with imported cheese and set under the broiler

Cavatelli & Broccoli . . . $9.95
Fresh broccoli florettes sautéed with garlic and olive oil – finished with whole butter

Pasta Piselli . . . $10.95
Fresh pasta finished with onion, bacon, peas and Pecorino Romano

Baker’s Delight . . . Dessert

Ask your server to recite the day’s selection of STROUDSMOOR Confections.

Cappuccino and Espresso complete the meal . . .

Our Main Inn Dining Room is open daily for your dining pleasure.
Lunch is served from 11:45 to 2:30 and Dinner from 4:30 to 9:00.
Winter Schedule . . . Closed Monday and Tuesday

For Dining Room Reservations call . . . 570-421-6431

The Stone Room, a small private dining area, is available for groups of 25 to 60, for information contact our  Event Office at Extension 420.